Burma Restaurant Service List

Main Menu

• Appetizers

  • Gold Fingers

    sticks of calabash squash lightly battered and deep fried to crispy perfection served with tamarind sauce

    $6.95

  • Golden Triangles

    potatoes fried in thin triangular shells served with sweet and sour chill sauce

    $7.95

  • Fish Cake Balls

    flavored fish balls served with kokang sauce

    $7.95

  • Spring Rolls

    delicious port and cabbage wrapped on thin pastry and fried

    $7.95

  • Golden Fried Prawns

    gulf prawns lightly battered in rice powder and fried served with sweet and sour chill sauce

    $7.95

  • Golden Eggplant

    asian eggplant lightly battered in rice powder and fried. served with tamarind sauce

    $9.95

  • Spare Ribs

    spiced spare ribs prepared with honey and basil. served with peanut and soya sauce

    $9.95

• Soups

  Half Portions Available

  • Ohno Kauswe

    fresh egg noodles with creamy coconut milk and chicken broth, served with chili pepper lemon and onion

    $9.50

  • Mohingar

    thin rice noodles lemon grass and crisp fried onions in fish soup served with lemon coriander and chili red pepper

    $9.50

  • Rice Noodle Soup

    thin rice noodles in clear soup with pork, chicken and vegetables

    $9.50

  • Kokang Soup

    steamed rice noodles in soup with diced chicken and pickled mustard plant, topped with scallion

    $9.50

  • Tamarind Soup

    potatoes and vegetables cooked in tamarind

    $11.00

  • Onion Pea Soup

    yellow and red peas cooked with sauteed onions

    $11.00

• Salads

  • Tofu Salad

    steamed bean curd, with shreds of cabbage, carrots, fried onions and coriander. tossed with a seasoning of sesame seeds, lemon and peanuts

    $8.95

  • Green Papaya Salad

    papaya mixed with cucumber, tomatoes, shreds of cabbage, sesame seeds, ground peanuts, lemon juice and crispy onions

    $8.95

  • Fish Cake Salad

    toasted fish cake with shreds of cabbage, ground shrimp, lemon sesame peanuts and crispy sweet onions

    $8.95

  • Chicken Salad

    diced chicken with fresh onions, cabbage, ground peanuts sesame lemon juice and shreds of onions

    $8.95

  • Squid Salad

    tender cooked squid with lettuce carrots and shreds of cabbage with garlic oil, coriander lemon juice and spices

    $9.95

  • Green Tea Leaf Salad

    burmese green tea leaves soaked in garlic oil, mixed with sesame seeds, ground shrimp peanuts and lemon juice

    $9.95

  • Shrimp Salad

    fresh shrimp plunged in hot water, mixed with crispy sweet onion, shreds of cabbage lettuce tomatoes fish sauce and seasonings

    $9.95

  • Spring Ginger Salad

    young tender ginger roots tossed with shreds of cabbage, carrots, sesame seeds toasted bean peanuts lemon juice and crispy onions

    $9.95

  • Herbal Salad Seasonal

    burmese horse shoe leaves wit sesame seeds, garlic and shreds of cabbage tossed in soya bean oil

    $9.95

  • Okra Salad

    steamed okra with sesame, garlic, peanuts and crispy onions

    $9.95

  • Eggplant Salad

    steamed eggplant with cilantro, peanuts, garlic and crispy onion

    $9.95

• Vegetarian Dishes

  • Potato Pureed

    diced potatoes cooked in curry sauce

    $8.95

  • Tofu With Tomatoes

    soft yellow beancurd cooked with tomato curry sauce

    $8.95

  • Sauteed Spinach

    spinach sauteed with or without ground shrimp in garlic sauce

    $8.95

  • Sauteed Eggplant

    marinated eggplant cooked with sweet onions, herbs and spices

    $9.95

  • Burma Delight

    assorted green vegetables sauteed in garlic, onion and soya sauce

    $9.50

  • Mushroom Tofu

    assorted green vegetables, mushrooms and tofu sauteed in garlic onion and soya sauce

    $10.50

  • Dried Bean Curd

    strips of textured beancurd, sauteed with broccoli, cabbage, cauliflower and garlic sauce

    $10.50

• Kauswe

  Noodles

  • Kauswe Thoke

    noodles tossed with ground shrimp, onion, cilantro, hot pepper, garlic and fresh lemon juice

    $9.50

  • Pantay Kauswe

    soft flour noodles fried with chicken, assorted vegetables and light curry sauce

    $9.50

  • Mandalay Nanjee

    large rice noodles mixed with shreds of chicken, toasted bean fresh onions, lemon juice, garlic oil and seasoning

    $9.50

  • Pan Fried Rice Noodles

    rice, vermicelli noodles pan fried with pork, chicken and scallions

    $9.50

  • Fried Noodles With Pork Or Chicken

    egg noodles fried with vegetables and a choice of pork or chicken

    $9.50

  • Bean Thread Noodles

    thin bean thread noodles tossed with roasted peanuts, lemon juice sesame seeds and spices

    $9.50

  • See-jay Kauswe

    fresh noodles tossed in garlic sauce with diced chicken. topped with scallion and crisp sweet onions

    $9.50

• Entrees

  Al Items Below Are Served With Steamed Rice

  • Shrimp

    shrimp cooked with onion, garlic ginger, fresh tomatoes and spices

    $10.95

  • Beef Curry

    marinated beef cooked with onion garlic, ginger and spices

    $10.95

  • Chicken Curry With Potatoes

    chicken cooked with spices and potatoes

    $10.95

  • Fish Curry

    salmon steak cooked with onion, tomatoes and spices

    $10.95

  • Chicken Sauteed Kebab

    marinated chicken, sauteed with green pepper onion, tomatoes and spices

    $10.95

  • Beef Sauteed Kebab

    marinated bee, sauteed with green pepper, onions, tomatoes and spices

    $10.95

  • Shrimp Tofu

    tofu stir fried in hot chili sauce with shrimp

    $9.95

  • Sour Mustard Plant

    mustard green leaves, pickled, dices and sauteed with choice of chicken pork or shrimp

    $10.95

  • Sour Bamboo Shoots

    pickled bamboo shoots sauteed with a choice of chicken pork or shrimp

    $10.95

  • Sauteed Squid

    squid sauteed with scallions, ginger, garlic, coriander and country ham

    $10.95

  • Kokang Chicken

    tender pieces of chicken breast steamed and served with sesame soya cilantro ginger garlic onions and lemon juice

    $10.95

  • Tamarind Fish

    marinated fish simmered in tamarind sauce, cooked with onions, pepper and chili paste topped with fresh coriander

    $10.95

  • Burmese Mango Pork

    marinated pieces of pork slowly cooked with pickled mango and spices

    $10.95

  • Black Bean Pork

    marinated pork cooked in pungent bean sauce

    $10.95

• House Specialties

  Please Order One Day In Advance

  • Fish

    whole fish filet sauteed in garlic, ginger, scallion, coriander and tomatoes

    $29.00

  • Duck

    whole duck roasted in soya sauce, honey, ginger, garlic, onion, scallion and wine

    $29.00

• Desserts

  • Burmese Coconut Cream Cake

    baked cream of wheat, rice flour, coconut cream and palm sugar

    $5.25

  • Tapioca Cream

    tapioca pearls in coconut cream

    $5.00

  • Vanilla Ice Cream

    $3.50